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Endorfin Dark Chocolate Bars Made with Cacao & Coconut

Endorfin Foods, an award winning bean to bar company dedicated to crafting delicious and healthy chocolate, is pioneering craft chocolate sweetened with coconut sugar and enriched with coconut mylk. 

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Endorfin Foods is dedicated to crafting chocolate that pays homage to the inherent beauty and power of Theobroma cacao – the original food of the gods. These smooth chocolate bars are made from organic and ethically sourced ingredients like agroforestry cacao, coconut sugar, and coconut mylk. Endorfin Foods boast one of the cleanest labels around, with no refined sugar, dairy, soy, or gluten, making them both vegan and paleo approved. 

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Endorfin Foods is the only bean-to-bar chocolate company using coconut sugar to sweeten their chocolate – unlike beet and cane sugars, it contains vital nutrients, requires minimal processing, and can be grown sustainably. Coconut is not only better for you and for the planet but the coconut sugar adds a delicious caramel note to each bar. 

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So, which bar was my favorite? I liked the Coconut Dream is the perfect balance between sweetness and bold cacao. The Absinthe is the most unique flavor I tried. Flavors of fennel and anise come through and it is not something I’ve ever tasted with chocolate before. 

Endorfins Foods bars can be purchased at health food stores across the country or online

Disclaimer: I received one or more of the products mentioned above for free. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I was not paid to write this review.

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Kuli Kuli Moringa – A superfood for 2018

Sterling-Rice Group’s Culinary Trends 2018 report is the culmination of a year-long examination of the global foodscape, based on international scouting trips, in-depth primary research, and input from the Culinary Council, a team of more than 175 chefs, restauranteurs, and food experts from around the world. While some culinary trends may rise and fall within the same calendar year, many of the most relevant trends follow longer arcs, manifesting in connected, yet new, innovations along the way. One of the projected hot new superfoods of 2018 is moringa.

Kuli Kuli Foods is America’s leading moringa brand, and has worked to build a supply chain with women-owned cooperatives and small farmers across Africa and South America. Kali Kuli’s powder, bars and energy shots are gluten free and sold in over 6,000 stores. 

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Although this plant was initially discovered for its beneficial properties thousands of years ago, only recently has moringa (sometimes called the Ben oil tree) become known as one of the most impressive herbal supplements to hit the holistic health market. In fact, in 2008 the National Institute of Health called moringa (moringa oleifera) the “plant of the year,” acknowledging that “perhaps like no other single species, this plant has the potential to help reverse multiple major environmental problems and provide for many unmet human needs.” 

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Kuli Kuli’s moringa is rich in iron, calcium, vitamins, and antioxidants, and provides a complete protein with all 9 essential amino acids. Gram for gram, moringa contains two times the amount of protein of yogurt, four times the amount of vitamin A as carrots, four times the amount of calcium as cow’s milk, seven times amount of vitamin C as oranges. I think you get the picture. 

Morninga has many benefits including: anti-inflammatory, balances hormones and slows the effects of aging, helps improve digestive health and balances blood sugar levels, to name a few. 

All of Kuli Kuli’s products are gluten free, vegan, soy free, dairy free and non-GMO. My favorite are the Moringa Superfood Bars which are available in three flavors: Dark Chocolate, Crunchy Almond and Black Cherry.The bars are chewy and slightly sweet and with 190 calories and more fiber than a bowl of oatmeal, they keep me going all morning. 

Kuli Kuli is available at Whole Foods Market and Natural food stores throughout the country. You can also purchase Kuli Kuli products on Amazon

Disclaimer: I received one or more of the products mentioned above for free. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I was not paid to write this review.

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Thunderbird Real Food Bars, a truly healthy energy bar.

 
 
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Thunderbird Bars were founded and crafted in Austin, TX by endurance athletes who wanted real food for pure energy, but made for anyone looking for a great tasting and truly healthy alternative to “energy” bars. Thunderbird Real Food Bars specializes in creating epic tasting whole food energy bars. Containing uniquely pure and highly powerful ingredients, Thunderbird bars provide consumers with conveniently packaged, nutrient dense, plant-based goodness. Each bar is made using the finest and freshest available whole foods that earth has to offer.
 
Because Thunderbird Cares about your body, they use only real whole food ingredients. Thunderbird bars taste great and made by using only 100% all-natural, simple and certified ingredients and not one drop of sugar to provide clean, pure, real food energy for life. Thunderbird Bars are gluten free, grain free, soy free, dairy free, non GMO project verified, and vegan.

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Each bar is made with a combination of fruits, nuts, seeds, spices and nothing else. I love the variety and creativity of the flavors Thunderbird has come up with! 

To find a retail location nearest you click here. You can also purchase Thunderbird bars on Amazon.

Disclaimer: I received one or more of the products mentioned above for free. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I was not paid to write this review.
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NEW Allergen-Free Millet Medleys from Hilary’s

I am sure you have tried – or at least hear of – Hilary’s gluten free products at some point. They make the most delicious veggie burgers and now they are introducing a new product; Millet Medleys. Millet Medleys offer a flavorful and clean twist on traditional rice pilaf, packaging in convenient microwaveable pouches.

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Uniting gluten-free millet, extra virgin olive oil, organic veggies and protein-rich pulses, Millet Medleys are available in tasty flavors including:

  • Traditional Herb: juicy carrots, peas and white beans pair with rresh herbs like parsley and thyme for a classic blend
  • Golden Curry: a warm, exotic mixture of nutrient-rich lentils, peas and golden raisins infused with powerful turmeric and cayenne
  • Savory Mushroom: hearty mushrooms, fragrant herbs and roasted veggies create a delicious and comforting dish
  • Fresh Greek: garbanzo beans, Kalamata olives, red onion and sun-dried tomatoes provide an authentic taste of Greece with bursts of lemon, parsley and mint

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What I like most is that Hilary’s Millet Medley’s are made with real, clean ingredients and free from the common 8 allergens. They are perfect for when you need a quick meal or plant-based side dish that can be ready in minutes. 

Like all Hilary’s products, the medleys are vegan, USDA Certified Organic, Non-GMO Project Verified and Certified Gluten Free, and they make the perfect clean side dish or bowl base!

Hilary’s new Millet Medleys are available at conventional and natural grocery stores nationwide and in Canada, as well as online for a SRP of $4.99 per package. 

Disclaimer: I received one or more of the products mentioned above for free. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I was not paid to write this review.

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Gluten Free Mulay’s Sausage Product Review

Many sausages have “fillers” in them that are grain based, and therefore contain gluten. Fillers help cut the cost of using 100% meat in a sausage. The grain also helps to absorb the fat in these traditionally fatty links. Well today, I want to introduce you to a sausage that is 100% gluten free. 

Mulay’s Sausage is a natural tradition made according to Nana’s centuries old recipes from Sicily. With a family crest that dates back to 1326 AD when ancestor Nicolo’ was the Senator of Palermo! Though the Mulay family has moved around a bit but nothing has been able to change the way Mulays’ make Sausage! It has always been All Natural and Gluten Free. It has never had nitrates, msg, soy, sugar, dairy, artificial colors or flavors; and it is still made that way today.

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Mulay’s Sausage is 100% Natural Pork and comes in a variety of flavors:

  • Hot Italian Sausage
  • Mild Italian Suasage
  • Killer Hot Italian Sausage
  • Chorizo Sausage
  • Bratwurst
  • Breakfast Sausage

All sausages are available in links or ground. We love to grill the links and we’ve used the ground sausage to make breakfast sandwiches, Bolognese sauce and meatballs! I love that there are very few ingredients; 5 to be exact! The ingredients are pork, red pepper, black pepper, salt and spices. Simple yes flavorful! 

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You can find Mulay’s Sausage at Stop & Shop and dozen’s of other locations across the country. Click here to find a retail location nearest you. 

Disclaimer: I received one or more of the products mentioned above for free. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I was not paid to write this review.

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Enjoy Life Foods New Chewy Bar Flavors

I am sure you have seen the exciting news online – Enjoy Life Foods has added three new flavors to their Baked Chewy Bar line! The three new flavors include: Caramel Blondie, Carrot Cake, and Lemon Blueberry Poppyseed. 

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The need for free-from snacking keeps growing and Enjoy Life is meeting the demand with these three tasty new flavors.These three new snack bars are 15% larger and more flavor-packed than the classic Chewy Bars you are used to. All bars are not only free from the top 8 allergens, but they are also certified non-GMO, Kosher, Halal and made without artificial ingredients. 

Here’s a look at the three new labor additions: 

Caramel Blondie: made with bits of dairy free caramel and mini chocolate chips, this bar is a decadent dessert when your sweet tooth cravings hit!

Carrot Cake: made with shredded carrots, California raisins and roasted pumpkin seeds this snack bar is a twist on one of my favorite desserts. 

Lemon Blueberry Poppy Seed: This bar tastes like a breakfast muffin! I love the combination of tart lemon and sweet blueberries. 

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Which flavor are you most excited to try?

Disclaimer: I received one or more of the products mentioned above for free. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I was not paid to write this review.

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California Country Gal – Real Bread

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Today I am excited to share with you a company I recently learned about. California Country Gal is a family business that unexpectedly grew out of a single recipe that was being developed in a kitchen for a cookbook. California Country Gal makes a variety of Real Breads and Baking Mixes using nutrient dense and high quality “real” ingredients. The mixes are made without grains, dairy, sugar, soy, yeast, and extracted starches.  The results are a truly healthy and delicious line of products. 

It’s a quick and simple process for the home baker, even the not so experienced bakers. It really is that easy to make. Simply add water, apple cider vinegar and eggs, and in one hour or less you’ll have delicious gluten free bread!img_0800

From Sandwich Bread to Cinnamon Rolls and Hamburger Buns, California Country Gal has a product for all your bread needs. 

The mixes can also be used to make pancakes, brownies, cookies, cake, pizza crust and more! California Country Gal provides a whole range of recipe ideas on their website. 

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GRAIN FREE CHOCOLATE CHIP COOKIES DIRECTIONS

  • 1 CUP of any REAL BREAD™ BAKING MIX
  • 2 eggs
  • 6 TABLESPOONS melted butter or shortening
  • 1/3 CUP of your favorite sweetener
  • 1/2 teaspoon stevia
  • 1 TABLESPOON vanilla
  • 1/2 CUP chocolate chips
  1. Combine all the ingredients except the Baking Mix.
  2. After combined, stir BAKING MIX into bowl of combined ingredients until thoroughly mixed. 
  3. Scoop balls of dough (I use an ice cream scoop) onto a greased or lined baking sheet.  
  4. Gently press down on each dough ball with a damp palm.  
  5. Bake at 350°F for about 16-18 minutes.

California Country Gal products are ideal for Low Carb, Gluten Free, and Paleo lifestyles.  They truly act and taste like REAL BREAD. 

Mixes are available online at just $8 each.

Note: baking mixes test at <5ppm for gluten. The industry standard for a certified product is <10ppm or less. California Country Gal is not certified gluten free, however they strive for the best possible products at all times and have begun testing regularly.  If you have extreme allergies, always consult with your doctor and educate yourself to know about what is acceptable for your particular diet.

Disclaimer: I received one or more of the products mentioned above for free. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I was not paid to write this review.

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Simple Mills Almond Flour Crackers

With just three years in stores under its belt, Simple Mills is leaving established competitors in the dust in terms of market share. The company is now the #1 fastest growing baking mix and cracker brand, #2 largest baking mix brand by dollars sold, #3 largest cracker brand by dollars sold in less than 9 months after launch. Wow.

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Simple Mills product line has expanded in the last year to include not only baking mixes, but frosting and crackers as well.  Simple Mills’ line of food is:

  • ‘Real simple’ made with fewer ingredients and no fillers
  • Higher in protein and lower in sugar 
  • gluten free, grain free, and soy free (the base of most mixes is almond flour)
  • Non-GMO certified

Simple Mills products are free of 6 of the Big 8 allergens. All products contain Tree Nuts (in the form of almonds and/or coconuts) and some contain Dairy (organic milk is used in the Farmhouse Cheddar cracker). All Simple Mills products comply with industry standards for allergen controls, which includes segregating allergens during ingredient storage and production, conducting full allergen cleans between production runs, and testing for allergens on manufacturing equipment before use.

I recently tried the new Almond Flour Crackers. These six crackers (flavors below) are made with a blend of almond flour, sunflower seeds and flax seeds.

  • Farmhouse Cheddar
  • Fine Ground Sea Salt
  • Rosemary & Sea Salt
  • Sun-dried tomato & Basil 
  • Smoky BBQ Cheddar
  • Cracker Black Pepper

Simple Mills Almond Flour Crackers have 3 grams of protein per serving and  20-50% less carbs than leading cracker brands. The flavors are intense but in a good way. My favorite was the Rosemary & Sea Salt. 

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Rosemary & Sea Salt Nutritional Info

You can purchase Simple Mills products online, and on Amazon. To find products at a store near you, check out their store locator.

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Kuli Kuli Foods – A Moringa Superfood Company

Many people want to incorporate more vegetables/greens into their diets but find it difficult to get their greens at meals other than dinner. Kuli Kuli’s delicious Moringa Superfood Bars, Pure Moringa Powder, Energizing Moringa Herbal Tea, and Moringa Green Energy shots make it easy to get greens on the go while helping to plant moringa trees and support women farmers in the developing world.

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Never heard of Moringa before? I hadn’t either until Kuli Kuli reached out to me. Although this plant was initially discovered for its beneficial properties thousands of years ago, only recently has moringa (sometimes called the Ben oil tree) become known as one of the most impressive herbal supplements to hit the holistic health market. In fact, in 2008 the National Institute of Health called moringa (moringa oleifera) theplant of the year,” acknowledging that “perhaps like no other single species, this plant has the potential to help reverse multiple major environmental problems and provide for many unmet human needs.” 

Kuli Kuli is America’s leading moringa brand, providing the high quality and nutritious moringa products. Kuli Kuli’s moringa is rich in iron, calcium, vitamins, and antioxidants, and provides a complete protein with all 9 essential amino acids. Gram for gram, moringa contains two times the amount of protein of yogurt, four times the amount of vitamin A as carrots, four times the amount of calcium as cow’s milk, seven times amount of vitamin C as oranges. I think you get the picture. 

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Morninga has many benefits including: anti-inflammatory, balances hormones and slows the effects of aging, helps improve digestive health and balances blood sugar levels, to name a few. 

All of Kuli Kuli’s products are gluten free, vegan, soy free, dairy free and non-GMO. My favorite are the Moringa Superfood Bars which are available in three flavors: Dark Chocolate, Crunchy Almond and Black Cherry.The bars are chewy and slightly sweet and with 190 calories and more fiber than a bowl of oatmeal, they keep me going all morning. 

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The Moringa Green Energy Shots contain half a cup of leafy greens per serving. It’s as if they’ve combined a healthy green smoothie with coffee to make an all natural, great tasting, energy shot.

By hand-harvesting only fresh, young leaves, Kuli Kuli ensures that their organic moringa powder is more nutrient-dense and less bitter than anything else on the market. Kuli Kuli works with women-led farming cooperatives to grow moringa, use it to improve local nutrition, and help farmers earn a sustainable livelihood by selling it here in the US. To date, Kuli Kuli has planted 200,000 moringa trees and supported 800 women farmers to earn a sustainable livelihood growing moringa. 

Kuli Kuli is available at Whole Foods Market and Natural food stores throughout the country. You can also purchase Kuli Kuli products on Amazon

Disclaimer: I received one or more of the products mentioned above for free. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I was not paid to write this review.

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Siete Family Foods launches new Grain Free Tortilla Chips

Look out chip aisle, there are new players in town! While we’ve recently seen a prevalence of grain-free snacks to munch on, Siete Family Foods has taken it a step further with grain-free tortilla chips made from anti-inflammatory ingredients like cassava flour. 

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Over the summer I tried Siete’s grain free tortillas, which I loved, so I was thrilled to learn about their new line of chips and even more thrilled to try them! 

Made with cassava flour, avocado oil, and other real food ingredients, the chips come in three classic flavor varieties: Sea Salt, Nacho, and Lime. With demand for anti-inflammatory and better-for-you snacks on the rise, Siete’s chips satisfy both taste and dietary needs.

 

My favorite flavor is Sea Salt. It tastes like a fresh tortilla chip you would expect from a Mexican restaurant. The avocado oil gives it a delicious and slightly oily flavor that I love. These are my new favorite chips! We served them during Sunday’s football party and our friends devoured them! I will definitely be getting more before our Superbowl party!

All three varieties of Siete Grain Free Tortilla Chips are Non-GMO Project Verified, Gluten-Free Certified, and are completely free of corn, wheat, rice, beans, soy, and dairy. The paleo and vegan-friendly chips are perfect for snacking straight out of the bag, as well as for pairing with fresh salsa or guacamole, yum!

Siete Grain Free Tortilla Chips will be available for purchase at Whole Foods Market locations nationwide starting January 2017 (SRP $4.99) and I saw them at my local Whole Foods for the first time yesterday! Click here to find a location nearest you.

Disclaimer: I received one or more of the products mentioned above for free. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I was not paid to write this review.