IMG_2898

NiChef – Personal Culinary Experiences in your home

1495817136912

As most of you know I have a full time job outside of blogging. I try to cook meals for my husband and I at least 4 nights a week but sometimes I just want someone else to cook for me. Is that took much to ask? Not if you ask NiChef!

NiChef is an online global marketplace where you can easily book a personal chef to cook in your kitchen. Niche is bringing communities together through authenticity and experiences while creating new job opportunities in the culinary world. Think of it like airbnb but for chefs.

IMG_2898

Having someone cook in your home, whether it’s a romantic meal for two, dinner party for 4 or 10, it’s such a fun experience and you don’t have to worry about being in the kitchen and not with your significant other/friends/guests. And it won’t break the bank. Contrary to what you are probably thinking, having someone else cook your food doesn’t cost as much as you’d think. In fact, it’s usually cheaper than eating at restaurants, and if you find the right chef like I did, the food tastes better. AND you get to choose exactly what you want to eat and when!

I recently had the chance to experience Nichef. I invited my sister over to share the experience with me. Out chef was Lisseth Conza-Berman. Listen grew up in Peru and all Nichef experiences are Peruvian; centered around the foods she grew up with. Peruvian food is a fusion cuisine, due to its long multicultural history. Lisseth cooked us a delicious meal of Lomo saltado; sautéed beef loin with veggies. Como salted is one of the most emblematic dishes that Peru has to offer. A mix between Chinese cuisine with Peruvian ingredients, makes this dish satisfying and full of flavor. It consists on marinated beef tenderloin stir-fried with onions, tomatoes and served with french fries and white rice.

Screenshot

The price of the meal is $60 for two people. $30 each for a home cooked meal is a great price and a similar dish in a restaurant would cost you at least $30, if not more when you factor in tip, tax, and beverages/appetizers. 

So how does it work? 

Signing up to use the nichef marketplace is fast and easy. You can sign up with your facebook credentials or your email. After your have confirmed your email, you are ready to go!

To reserve a Chef you will need to sign up and create a Foodie profile. Once you have created and activated your profile, you can then start searching for a memorable experience by type of cuisine, location, and date. It’s recommended that you submit a request at least 1 week before your event date. Once you request a chef, the chef will accept or decline your booking within 24 hours. If you have any dietary restrictions, you can message the chef directly through Nichef’s messaging system.

There are about 40 chefs on the site that you can choose from. Chefs run their own business; choose their own schedules, menus and prices. Every chef has their own ‘niche’ in the culinary market and Nichef allows them to offer you a personal, and delicious, at home dining experience. 

Disclaimer: I received this service free of charge to review for my blog. I was not paid for my review and all opinions are my own.

Published by

Jessica

I've been on a gluten free diet since January 2009. It's been an adventure, and a challenge at times. I love to go to new restaurants and try new foods, and being gluten free can make eating out difficult at times. But I will not let my dietary restrictions get in my way of finding new restaurants and products. These are my stories of being a young women in a big city, eating out and trying new foods, all while NOT eating gluten. Like I said, it's an adventure and you are welcome to come along... Please note that as I try to eat gluten free 100% of the time, my intolerance is not as severe as others so please use caution when dining at restaurants that are not certified gluten free.