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Blossom Water // unique floral-enhanced natural flavored waters

I love learning about new and exciting companies, especially ones that are local! Founded in 2013, Blossom Water LLC  produces a distinctive and premium line of floral-enhanced natural essence waters that are available in four flavors: lemon roseplum jasminegrapefruit lilac and pomegranate geranium.

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Blossom Water is unique in its botanical pairing of blossoms with fruit. It is unlike any other water I have ever tried.

My favorite flavor is lemon rose. In Middle Eastern and Mediterranean regions, rose water is commonly mixed into lemonade to balance the refreshing tartness with nuanced taste and aroma.  Rose is even thought to bring healing properties, both physical and psychological.  The natural rose essence in Blossom Water lemon rose is distilled from Rosa × damascena, more commonly known as Damask or Turkish Rose, where it has been harvested for centuries in that country’s Isparta Province.  There, the roses are picked at crack of dawn before sunlight can evaporate petal oils, usually by women, then brought to marketplaces and village distilleries.  Peak harvest time transforms the province into a hive of activity, culminating in the Isparta Rose Festival, where rose water drinks as well as rose ice cream and other sweets are sold at concert and theater stages across scattered town centers. 

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As with lemon rose, all Blossom Water flavors deliver bright, thirst-quenching fruit upfront with a delicate floral note finish that is subtly aromatic yet crisp.  Each flavor is simply pure water infused with essences of the fruit and flower, and balanced by a touch of natural sweetener, for an all natural and low calorie drink which fits into health-conscious lifestyles.  

Blossom Water is 100% natural, gluten free, vegan, and contains no artificial sweeteners, preservatives, artificial colors, sodium or caffeine. 

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Blossom water is available in grocery stores nationwide, including Whole Foods, Roche Brothers and natural food stores. Click here to find a retail location nearest you. 

Disclaimer: I received these products free of charge to review for my blog. I was not paid for this review and all my opinions and thoughts are my own.

Published by

Jessica

I've been on a gluten free diet since January 2009. It's been an adventure, and a challenge at times. I love to go to new restaurants and try new foods, and being gluten free can make eating out difficult at times. But I will not let my dietary restrictions get in my way of finding new restaurants and products. These are my stories of being a young women in a big city, eating out and trying new foods, all while NOT eating gluten. Like I said, it's an adventure and you are welcome to come along... Please note that as I try to eat gluten free 100% of the time, my intolerance is not as severe as others so please use caution when dining at restaurants that are not certified gluten free.